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Minneapolis to Santa Cruz

  • MSP, United States – VVI, Bolivia
  • United, COPA
  • Business
Santa Cruz
$1478
Round trip, in USD
DepartsNov 16, 2026
ReturnsNov 23, 2026
$0.16
Cost per mile
9,433
Miles

Flight segments

MSP to IAH · United · UA 2460
IAH to PTY · United · UA 1034
PTY to VVI · COPA · CM 221

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Nov 14, 2026 Nov 21, 2026 — $1519 View flights
Nov 15, 2026 Nov 22, 2026 — $2281 View flights
Nov 16, 2026 Nov 23, 2026 United, COPA $1478 View flights
Nov 17, 2026 Nov 24, 2026 — $2102 View flights
Nov 18, 2026 Nov 25, 2026 — $2507 View flights

This is a business class deal to Santa Cruz from Minneapolis on United, COPA for Nov 16, 2026 – Nov 23, 2026.

Priced at $1478 round trip. The route covers 9,433 miles round trip.

Santa Cruz de la Sierra, Bolivia’s largest city, is an appealing gateway to eastern Bolivia for travelers who want a mix of urban energy, tropical climate, and easy access to nature. Unlike the high-altitude Andean capitals, Santa Cruz feels warm, lush, and outward-looking, with a lively pace that reflects its role as the country’s commercial hub. The best time to visit is during the drier months, roughly May through September, when temperatures are more comfortable and outdoor exploring is easier. This is an especially good season for strolling the city’s parks and plazas, taking day trips, and using Santa Cruz as a base for wider regional travel.

The city’s center is anchored by the historic Plaza 24 de Septiembre, where cathedral views, cafés, and people-watching set the tone for a relaxed introduction to local life. Nearby neighborhoods such as Equipetrol offer a more modern side of Santa Cruz, with restaurants, nightlife, and shopping, while the city’s expanding ring of green spaces and avenues gives it a broad, open feel. Food is a major draw: visitors can sample eastern Bolivian specialties such as majadito, locro, and loche-based dishes, along with tropical fruits, grilled meats, and street snacks that reflect the region’s warm climate and agricultural abundance. Santa Cruz also offers a strong cultural identity, shaped by lowland traditions, indigenous heritage, and a distinctly different rhythm from the rest of Bolivia, making it a rewarding stop for travelers seeking a less expected side of South America.

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