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Dublin to Bydgoszcz

  • DUB, Ireland – BZG, Poland
  • Ryanair
  • Economy
Bydgoszcz
$58
Round trip, in USD
about €52
DepartsJan 17, 2027
ReturnsJan 24, 2027
$0.03
Cost per mile
1,994
Miles

Flight segments

DUB to BZG · Ryanair · FR 1892

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Nov 13, 2026 Nov 20, 2026 — $693 View flights
Jan 15, 2027 Jan 22, 2027 — $513 View flights
Jan 17, 2027 Jan 24, 2027 Ryanair $58 Lowest View flights
Jan 18, 2027 Jan 25, 2027 — $487 View flights
Jan 19, 2027 Jan 26, 2027 — $479 View flights

This is an incredible economy deal to Bydgoszcz from Dublin on Ryanair for Jan 17, 2027 – Jan 24, 2027.

Priced at $58 round trip. The route covers 1,994 miles round trip.

Bydgoszcz is one of Poland’s most underrated city breaks, a place where riverside scenery, elegant architecture, and a strong cultural scene come together with little of the crowds found in better-known destinations. Set on the Brda and Vistula waterways, it rewards travelers with a walkable center, atmospheric canals, and a mix of restored granaries, modern public spaces, and leafy parks. The best time to visit is late spring through early autumn, when the waterfront is lively and the city’s outdoor cafés, boat trips, and promenades are at their most appealing; winter can be quieter and more subdued, but also charming if you prefer a slower pace.

The historic Old Town and the riverside Mill Island are the city’s main draws, especially for first-time visitors, while the nearby Śródmieście district offers handsome 19th-century streetscapes and a sense of everyday local life. Culture lovers will find a solid lineup of museums, theaters, and concert venues, and Bydgoszcz has a particular reputation for music, with an active classical scene and the renowned Opera Nova. Food is rooted in Polish and Kuyavian traditions: expect hearty regional dishes, freshwater fish, pierogi, cured meats, and seasonal produce, best enjoyed in relaxed restaurants and cafés that reflect the city’s understated, authentic character.

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