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Manchester to Espargos

  • MAN, United Kingdom – SID, Cape Verde
  • Tap Air Portugal
  • Economy
Espargos
$275
Round trip, in USD
about £208
via Flightnetwork · travel agency
Tap Air Portugal direct: $284
Checked
DepartsApr 15, 2027
ReturnsApr 23, 2027

Compare links search this route and dates. Prices there can differ.

$0.05
Cost per mile
5,529
Miles

Flight segments

MAN to LIS · TP · TP 1313
LIS to SID · TP · TP 1549
SID to LIS · TP · TP 1552
LIS to MAN · TP · TP 1310

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Apr 13, 2027 Apr 21, 2027 — $386 View flights
Apr 14, 2027 Apr 22, 2027 — $295 View flights
Apr 15, 2027 Apr 23, 2027 Tap Air Portugal $275 Lowest View flights
Apr 16, 2027 Apr 24, 2027 — $551 View flights
Apr 17, 2027 Apr 25, 2027 — $323 View flights

This is an incredible economy deal to Espargos from Manchester on Tap Air Portugal for Apr 15, 2027 – Apr 23, 2027.

Priced at $275 round trip. The route covers 5,529 miles round trip.

Espargos, the compact capital of Sal on Cape Verde’s island of Sal, is less a classic sightseeing city than a practical and atmospheric gateway to one of the Atlantic’s most appealing island escapes. Travelers are drawn here for easy access to long beaches, warm water, and a laid-back blend of African, Portuguese, and Creole influences. The town itself offers a glimpse of everyday island life, with modest neighborhoods, local markets, and a working-island feel that contrasts with the resort areas nearby. For many visitors, Espargos is the starting point for exploring Sal’s salt flats, volcanic landscapes, and breezy coastline.

The best time to visit is generally during the dry, sunny months from late autumn through spring, when temperatures are pleasant and rainfall is minimal. Nearby highlights include the famous Pedra de Lume salt crater, the turquoise waters of Buracona, and the beaches and water-sports hubs around Santa Maria, just a short drive away. In Espargos and across Sal, expect simple but satisfying food centered on fresh fish, tuna, grilled seafood, stews, and cachupa, the Cape Verdean national dish. Music and culture are part of daily life too, with morna, coladeira, and a relaxed island rhythm shaping the atmosphere that makes Sal feel both easygoing and distinctive.

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