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New York City to Trivandrum

  • JFK, United States – TRV, India
  • Gulf Air
  • Economy
Trivandrum
$831
Round trip, in USD
DepartsJan 24, 2027
ReturnsFeb 2, 2027
$0.05
Cost per mile
17,128
Miles

Flight segments

JFK to BAH · Gulf Air · GF 90
BAH to TRV · Gulf Air · GF 62

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Jan 22, 2027 Jan 31, 2027 — $1212 View flights
Jan 23, 2027 Feb 1, 2027 — $1085 View flights
Jan 24, 2027 Feb 2, 2027 Gulf Air $831 Lowest View flights
Jan 25, 2027 Feb 3, 2027 — $1044 View flights
Jan 26, 2027 Feb 4, 2027 — $1044 View flights

This is an economy deal to Trivandrum from New York City on Gulf Air for Jan 24, 2027 – Feb 2, 2027.

Priced at $831 round trip. The route covers 17,128 miles round trip.

Thiruvananthapuram, better known as Trivandrum, is a rewarding gateway to southern India: a laid-back coastal capital where temple culture, colonial history, palm-fringed beaches, and the lush backwaters of Kerala come together in one compact, approachable city. It’s an appealing choice for travelers who want a destination with strong local character but easy access to wider regional highlights, from nearby hill stations and wildlife sanctuaries to the famous beaches of the Arabian Sea. The city’s pace is gentler than many major Indian metros, yet it offers enough depth to fill several days with sightseeing, food, and cultural exploration.

The best time to visit is generally from October to March, when the weather is cooler and drier, making it more comfortable for temple visits, city walks, and beach time. Key sights include the ornate Sri Padmanabhaswamy Temple, the Napier Museum and nearby zoo, the historic Kanakakunnu Palace, and the broad sandy stretch of Kovalam Beach just south of the city. For a more local feel, explore the old quarters around East Fort and the busy city center, while nearby Shanghumukham offers sea views close to the airport. Food is another draw: expect fragrant Kerala meals built around rice, coconut, seafood, and spices, with specialties such as appam, puttu, karimeen, and fish curry. The city also stands out for its classical arts traditions, temple festivals, and a cultural rhythm that gives Trivandrum a distinctly authentic, unhurried charm.

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