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Thessaloniki to Oslo

  • SKG, Greece – OSL, Norway
  • Air Serbia
  • Economy
Oslo
$155
Round trip, in USD
about €138
via Air Serbia · airline
Checked
DepartsNov 27, 2026
ReturnsDec 4, 2026

Compare links search this route and dates. Prices there can differ.

$0.05
Cost per mile
2,903
Miles

Flight segments

SKG to BEG · JU · JU 543
BEG to OSL · JU · JU 392
OSL to BEG · JU · JU 393
BEG to SKG · JU · JU 546

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Nov 25, 2026 Dec 2, 2026 — $281 View flights
Nov 26, 2026 Dec 3, 2026 — $281 View flights
Nov 27, 2026 Dec 4, 2026 Air Serbia $155 Lowest View flights
Nov 29, 2026 Dec 6, 2026 — $187 View flights

This is an economy deal to Oslo from Thessaloniki on Air Serbia for Nov 27, 2026 – Dec 4, 2026.

Priced at $155 round trip. The route covers 2,903 miles round trip.

Oslo is a compelling city break for travelers who want a capital that blends Scandinavian design, easy access to nature, and a calm, walkable urban pace. Set at the head of the Oslofjord and framed by forested hills, it offers an unusually strong mix of waterfront scenery, museums, architecture, and outdoor activities. The best times to visit are late spring through early autumn, when daylight is long, ferries and parks are at their best, and the city feels especially lively; winter has its own appeal too, with crisp air, cozy cafés, and a quieter museum-going atmosphere.

Top sights include the striking Oslo Opera House, the sculpture-filled Vigeland Park, the MUNCH museum, and the historic Akershus Fortress, while the Bygdøy peninsula is a standout for cultural institutions and coastal walks. Neighborhoods such as Aker Brygge and Tjuvholmen showcase the city’s modern waterfront side, Grünerløkka offers a more creative, café-filled feel, and the city center makes a convenient base for first-time visitors. Food-wise, Oslo rewards travelers with a strong Nordic dining scene that ranges from refined tasting menus to casual seafood, bakeries, and market stalls, alongside a growing emphasis on seasonal, local ingredients and contemporary Norwegian culture.

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