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Honolulu to St Louis

  • HNL, United States – STL, United States
  • American
  • Economy
St Louis
$402
Round trip, in USD
DepartsDec 3, 2026
ReturnsDec 9, 2026
$0.05
Cost per mile
8,246
Miles

Flight segments

HNL to DFW · American · AA 102
DFW to STL · American · AA 2897

Available dates

Prices in USD. Each option opens its own dates on Google Flights.

Oldest price check:

Available flight dates and booking prices
Departs Returns Airline Price Checked Booking link
Dec 1, 2026 Dec 7, 2026 — $518 View flights
Dec 2, 2026 Dec 8, 2026 — $408 View flights
Dec 3, 2026 Dec 9, 2026 American $402 Lowest View flights
Dec 4, 2026 Dec 10, 2026 — $518 View flights
Dec 5, 2026 Dec 11, 2026 — $463 View flights

This is an economy deal to St Louis from Honolulu on American for Dec 3, 2026 – Dec 9, 2026.

Priced at $402 round trip. The route covers 8,246 miles round trip.

St. Louis is an appealing Midwest destination for travelers who want a city with big-name landmarks, a strong sense of history, and an easygoing, distinctly local character. The iconic Gateway Arch anchors the downtown riverfront and offers sweeping views of the Mississippi River, while nearby attractions such as the City Museum, Forest Park, and the Missouri Botanical Garden add range and personality. Forest Park alone is a major draw, home to the Saint Louis Art Museum, Saint Louis Zoo, and cultural institutions that make the city especially rewarding for a long weekend or a broader urban getaway.

The best times to visit are spring and fall, when temperatures are generally comfortable and the city’s parks and neighborhoods are at their most inviting. Summer can be lively but hot and humid, while winter is quieter and can be cold. For atmosphere and dining, explore neighborhoods like the Central West End, The Hill, Soulard, and Cherokee Street, each with its own character, from historic architecture to independent shops and nightlife. St. Louis also stands out for its food culture, including toasted ravioli, St. Louis-style pizza, barbecue, and a strong regional tradition of German, Italian, and African American culinary influences, all of which give the city a flavor that feels both rooted and memorable.

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